14 Authentic Spanish Tapas Recipes Fit for a Fiesta | Allrecipes
www.allrecipes.com › gallery › authentic-spanish-tapasFeb 07, 2020 · This dish, largely popular in the Basque region of Spain, is a bite-sized combo of meats, cheese, and vegetables, usually held together by a "pintxo," or skewer. This ultra-briny rendition combines peppers, anchovies, and olives. "Gilda skewers are one of the most famous Basque pintxos (tapas)," explains barbara.
Spanish tapas - easy recipes
https://www.spain-recipes.com/spanish_tapas.htmlSpanish Ham Croquettes: Croquetas are a common sight on bar counters and in homes across Spain, served as a tapa, light lunch, or a dinner along with a salad. The jamon serrano in this recipe could be replaced with chopped hard-boiled eggs, shredded salt cod, minced shrimp, chopped chorizo, cheese, or just about any vegetable.
Tapas - Wikipedia
https://en.wikipedia.org/wiki/TapasA tapa is an appetizer or snack in Spanish cuisine. Tapas may be cold (such as mixed olives and cheese) or hot (such as chopitos, which are battered, fried baby squid). In some bars and restaurants in Spain and across the globe, tapas have evolved into a more sophisticated cuisine. Tapas can be combined to make a full meal…