Rainbow in Paradise - Tipsy Bartender
tipsybartender.com › recipe › rainbow-in-paradisePREPARATION 1. In a shaker with ice, combine spiced rum, banana rum, coconut rum, and orange juice. Shake well. 2. Strain mix into a big glass or fishbowl over ice, filling it about half way. 3. Carefully drizzle Grenadine into glass. 3. In a separate shaker with ice, combine strawberry vodka, overproof rum, blue curaçao, and lemon lime soda.