For the Guinness Chocolate cake 1-3/4 cup all purpose flour, sifted 3/4 cup unsweetened cocoa powder 2 cups of white sugar 3/4 cup butter 1 cup Guinness extra stout 2/3 cup sour cream 2 large eggs 2 tsp vanilla extract 2 tsp baking …
23.9.2015 · Melt the butter into the Guinness in a saucepan over low heat. Whisk in the cocoa and sugar and take the saucepan off the heat. Beat the sour cream with the eggs and vanilla in a …
Mar 01, 2021 · Make the Frosting Beat Butter: Once the cakes have cooled, add the butter to a large mixer bowl and beat until smooth. Add Half of Powdered Sugar & Baileys: Add about half of the powdered sugar and beat until well combined and smooth. Add Remaining Sugar & Baileys: Add the remaining powdered sugar ...
For the Guinness Chocolate cake 1-3/4 cup all purpose flour, sifted 3/4 cup unsweetened cocoa powder 2 cups of white sugar 3/4 cup butter 1 cup Guinness extra stout 2/3 cup sour cream 2 large eggs 2 tsp vanilla extract 2 tsp baking soda 1/2 tsp salt For the Bailey’s Buttercream 1 (1 lb/16oz) box of powdered sugar 1 stick (1/2 cup) of butter
Apr 30, 2022 · 4. Pour the batter into the cake pans and bake. First, make sure the oven is at the right temperature. If you did not pre-heat the oven then set the cake pans aside and let the oven get up to temperature.
Baileys Chocolate Ganache Frosting (make in advance): · In a medium saucepan, combine heavy cream, Baileys, and butter. Cook over med heat, stirring often until ...
5.3.2019 · The Guinness chocolate cake with Baileys cream cheese frosting lives in that ideal world where nobody can decide which is their favorite – the cake, or …
25.2.2021 · Chocolate Guinness Cake: Preheat oven to 350F, grease three 6″ round baking pans and dust with cocoa powder. Line bottoms with parchment. Place flour, sugars, cocoas, baking powder, baking soda, and salt into the bowl …
Nov 11, 2020 · 3-4 cups sifted powdered sugar depending on desired consistency and sweetness 1 1/2 tablespoon Baileys Irish Cream liqueur Instructions For The Cake Preheat oven 350 degrees F. Butter and flour two 9" cake pans. Set aside. Using a small saucepan, heat Guinness on low heat leaving beer to warm while preparing the batter.
Add Butter (1/2 cup) , Powdered Confectioners Sugar (4 cups) in a stand mixer and mix it up until it's well incorporated. Then, add Bailey's® Irish Cream (1 ...
28.6.2013 · Pre-heat your oven to 150C Fan/160C/325F/Gas Mark 3, grease and line a deep 8" tin (make sure the sides of the tin are at least 2" tall) Melt the …
13.10.2022 · To make the cake: Preheat oven to 350° F. Grease a 13x9-inch baking pan, line the bottom and sides with a large piece of parchment paper, and grease the paper. (A baking spray, like Pam for Baking, works great for this.) Bring the …
16.3.2021 · Grease and flour three 8-inch cake pans (or two 9-inch cake pans). Stir together sugar, flour, cocoa, baking powder, baking soda and salt in large bowl. Add eggs, milk, oil and vanilla; beat on medium speed of mixer 2 minutes. Stir in …