Lambrusco - Wikipedia
https://en.wikipedia.org/wiki/LambruscoLambrusco is the name of both an Italian red wine grape and a wine made principally from said grape. The grapes and the wine originate from four zones in Emilia-Romagna and one in Lombardy―principally around the central provinces of Modena, Parma, Reggio-Emilia, and Mantua. The grape has a long winemaking history, with archaeological evidence indicating that the Etruscanscultivated …
Opera Secco Lambrusco di Modena DOP - Opera02 di Ca' Montanari
www.opera02.it › en › productsTYPE Lambrusco di Modena, Dry, Organic FEATURES Red, sparkling, dry Lambrusco grape source Grasparossa 95% and 5% Salamino VINIFICATION Winemaking in red MACERATION At a 5 ° C temperature, remains in contact with the skins for 4-5 days in relation to the grape characteristics FERMENTATION With the selected yeast and Grasparossa must at 15°C temperature inside of autoclave (Charmat method ...